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Tuba People IPA

279.83 calories 28.72 g 12 oz
Beer Stats
Method: Partial Mash
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Efficiency: 75% (brew house)
Calories: (Per 12oz)
Carbs: (Per 12oz)
Created Friday February 18th 2011
1.084
1.021
8.25%
111.04
16.42
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Briess Gold Unhopped Liquid Malt Extract6 lb Briess Gold Unhopped Liquid Malt Extract 0 4 48.8%
3.30 lb Briess Gold Unhopped Liquid Malt Extract3.3 lb Briess Gold Unhopped Liquid Malt Extract 0 4 26.8%
0.25 lb Briess Golden Light Dried Malt Extract0.25 lb Briess Golden Light Dried Malt Extract 40 4 2%
1.25 lb Castle Aromatic1.25 lb Castle Aromatic 0 19 10.2%
1 lb Weyermann CaraMunich II1 lb Weyermann CaraMunich II 0 46 8.1%
0.50 lb Castle Special B0.5 lb Castle Special B 0 114 4.1%
12.3 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.25 oz Chinook2.25 oz Chinook Hops Pellet 10.3 Boil 60 min 37.5%
1.50 oz Chinook1.5 oz Chinook Hops Pellet 10.3 Boil 20 min 25%
2.25 oz Chinook2.25 oz Chinook Hops Pellet 10.3 Boil 1 min 37.5%
6 oz / 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Method: Partial Mash, Style: American IPA, ABV 8.25%, IBU 111.04, SRM 16.42, Fermentables: (Briess Gold Unhopped Liquid Malt Extract, Briess Golden Light Dried Malt Extract, Castle Aromatic, Weyermann CaraMunich II, Castle Special B) Hops: (Chinook)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-01-11 18:00 UTC
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