Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3.30 lb |
Coopers Light Liquid Malt Extract3.3 lb Coopers Light Liquid Malt Extract |
|
36 |
3 |
36.5% |
|
3 lb |
Briess Amber Dry Malt Extract3 lb Briess Amber Dry Malt Extract |
|
40 |
10 |
33.1% |
|
1.50 lb |
Brewcraft Light Dry Malt Extract1.5 lb Brewcraft Light Dry Malt Extract |
|
45 |
8 |
16.6% |
|
1 lb |
American Crystal 401 lb American Crystal 40 |
|
34 |
60 |
11% |
|
0.25 lb |
Caramel/Crystal Malt -120L0.25 lb Caramel/Crystal Malt -120L |
|
33 |
120 |
2.8% |
|
9.05 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Leaf/Whole |
12 |
Boil
|
60 min |
|
16.7% |
|
2 oz |
US Willamette2 oz US Willamette Hops |
|
Leaf/Whole |
6 |
Boil
|
30 min |
|
66.7% |
|
0.50 oz |
Yakima Golding0.5 oz Yakima Golding Hops |
|
Leaf/Whole |
4.5 |
Boil
|
5 min |
|
16.7% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Chinook (Leaf/Whole) 0.49999999885628 oz Chinook (Leaf/Whole) Hops |
|
|
16.7% |
|
2 oz |
US Willamette (Leaf/Whole) 1.9999999954251 oz US Willamette (Leaf/Whole) Hops |
|
|
66.7% |
|
0.50 oz |
Yakima Golding (Leaf/Whole) 0.49999999885628 oz Yakima Golding (Leaf/Whole) Hops |
|
|
16.7% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2.5 gal |
Conversion/Saccharification Rest (153°F) |
Infusion |
-- |
153 °F |
30 min |
|
|
Mash Out (170°F) |
Infusion |
-- |
170 °F |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0 lb |
Irish Moss 45 min
|
|
Other |
Boil |
1 hr. |
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-01-20 03:34 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
