Derte Gumball Head Beer Recipe | Extract American Wheat or Rye Beer | Brewer's Friend
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Derte Gumball Head

180 calories 20.4 g 12 oz
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Beer Stats
Method: Extract
Style: American Wheat or Rye Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Efficiency: 75% (steeping grains only)
Calories: 180 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)
Created: Saturday December 17th 2011
1.054
1.016
5.0%
21.7
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Wheat LME6 lb Wheat LME 36 3 75%
0.50 lb Wheat, Flaked0.5 lb Wheat, Flaked 1.0E-7 2 6.3%
0.50 lb White Wheat0.5 lb White Wheat 40 2 6.3%
1 lb Munton & Fison Wheat Dried Malt Extract1 lb Munton & Fison Wheat Dried Malt Extract 40 5 12.5%
8 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.5 Boil 60 min 25%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.5 Boil 45 min 25%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.5 Boil 30 min 25%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.5 Boil 15 min 25%
2 oz / 0.00
 
Yeast
Wyeast - American Wheat 1010
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Low
Optimum Temp:
58 - 74 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Derte Gumball Head" American Wheat or Rye Beer recipe by Mike Sanchez. Extract, ABV 4.98%, IBU 21.68, SRM 4.5, Fermentables: (Wheat LME, Wheat, Flaked, White Wheat, Munton & Fison Wheat Dried Malt Extract) Hops: (Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2011-12-17 21:40 UTC
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