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Steven Bisig's Recipe

301 calories 30 carbs
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Beer Stats
Method: All Grain
Style: Pyment (Grape Melomel)
Boil Time: 60 min
Batch Size: 0.75 gallons (fermentor volume)
Pre Boil Size: 0.75 gallons
Efficiency: 75% (brew house)
Calories: 301 calories (Per 12oz)
Carbs: 30 g (Per 12oz)
Created Monday October 17th 2011
1.090
1.022
8.96%
0
0
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
2.5 lb Honey2.5 lb Honey 34.6 0 83.3%
0.5 lb concord grapes, mashes0.5 lb concord grapes, mashes 0 0 16.7%
3 lb Total      
 
Yeast
White Labs - Sweet Mead/Wine Yeast WLP720
Amount:
1
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
70 - 75 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: Pyment (Grape Melomel), ABV 8.96%, IBU 0, SRM 0, Fermentables: (Honey, concord grapes, mashes)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2011-10-17 23:05 UTC
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