Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
12 lb |
German CaraHell (light crystal)12 lb German CaraHell (light crystal) |
|
34 |
10 |
92.3% |
1 lb |
German CaraMunich I1 lb German CaraMunich I |
|
36 |
51 |
7.7% |
13 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Brewmaster - Czech Saaz1 oz Czech Saaz Hops |
|
Pellet |
6.7 |
Boil
|
60 min |
|
50% |
1 oz |
German Hallertauer1 oz German Hallertauer Hops |
|
Pellet |
7.8 |
Boil
|
30 min |
|
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Brewmaster - Czech Saaz (Pellet) 0.99999999771257 oz Czech Saaz (Pellet) Hops |
|
|
50% |
1 oz |
German Hallertauer (Pellet) 0.99999999771257 oz German Hallertauer (Pellet) Hops |
|
|
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
Conversion/Saccharification Rest (153°F) |
Infusion |
-- |
153 °F |
60 min |
|
Sparge |
Infusion |
-- |
170 °F |
15 min |
|
Wort Collection |
-- |
-- |
158 °F |
60 min |
"Mike Harsch's Octoberfest" German Pilsner (Pils) beer recipe by Mike Harsch. All Grain, ABV 6.54%, IBU 43.38, SRM 16.83, Fermentables: (German CaraHell (light crystal), German CaraMunich I) Hops: (Czech Saaz, German Hallertauer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2012-09-17 02:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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