Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
10 lb |
British Pale Malt (Maris Otter)10 lb British Pale Malt (Maris Otter) |
|
37 |
3 |
59.2% |
|
0.38 lb |
Black (Patent) Malt0.375 lb Black (Patent) Malt |
|
32 |
450 |
2.2% |
|
0.50 lb |
Chocolate Malt0.5 lb Chocolate Malt |
|
34 |
350 |
3% |
|
1 lb |
Caramel/Crystal Malt - 10L1 lb Caramel/Crystal Malt - 10L |
|
35 |
10 |
5.9% |
|
4.20 lb |
Baking Pumpkins4.2 lb Baking Pumpkins |
|
8 |
5 |
24.9% |
|
0.44 lb |
German CaraMunich I0.4375 lb German CaraMunich I |
|
36 |
51 |
2.6% |
|
0.38 lb |
Black (Patent) Malt0.375 lb Black (Patent) Malt |
|
32 |
450 |
2.2% |
|
16.89 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Kent Goldings2 oz Kent Goldings Hops |
|
Pellet |
4.9 |
Boil
|
60 min |
|
80% |
|
0.50 oz |
Northern Brewer (U.S.)0.5 oz Northern Brewer (U.S.) Hops |
|
Pellet |
6.5 |
Boil
|
5 min |
|
20% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Kent Goldings (Pellet) 1.9999999954251 oz Kent Goldings (Pellet) Hops |
|
|
80% |
|
0.50 oz |
Northern Brewer (U.S.) (Pellet) 0.49999999885628 oz Northern Brewer (U.S.) (Pellet) Hops |
|
|
20% |
|
2.50 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 lb |
Rice Hulls
|
|
Other |
Boil |
1 hr. |
|
0 lb |
Ground Nutmeg
|
|
Other |
Boil |
1 hr. |
|
0 lb |
Ground Cinnamon
|
|
Other |
Boil |
1 hr. |
Notes
The second Black malt addition was a steep. After mashing I didn't think the sweet wort had enough of the black malt profile. The steeping helped. Next time I'll just use the full 12 oz in the mash.
Reserved 2.5 gallons at keg time to a carboy for further conditioning to observe if it helps the flavor. Will also add the spices back in before bottling this reserve to see how that contributes. (added 1/8 teaspoon of nutmeg and cinnamon to bottles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2011-09-25 23:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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