Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6 lb |
Briess Sparkling Amber Liquid Malt Extract6 lb Briess Sparkling Amber Liquid Malt Extract |
|
40 |
10 |
80% |
|
0.50 lb |
Brown Malt0.5 lb Brown Malt |
|
32 |
65 |
6.7% |
|
0.50 lb |
Briess Caramel 40L0.5 lb Briess Caramel 40L |
|
34 |
40 |
6.7% |
|
0.50 lb |
Briess Chocolate Malt0.5 lb Briess Chocolate Malt |
|
32 |
350 |
6.7% |
|
7.50 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
US Willamette1.5 oz US Willamette Hops |
|
Pellet |
6 |
Boil
|
60 min |
|
50% |
|
1.50 oz |
US Willamette1.5 oz US Willamette Hops |
|
Pellet |
6 |
Boil
|
2 min |
|
50% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
US Willamette (Pellet) 2.9999999931377 oz US Willamette (Pellet) Hops |
|
0 |
100% |
|
3 oz
/ $ 0.00
|
"Hexnut Brown Clone" American Brown Ale beer recipe by Brewing Bard. Extract, ABV 5.44%, IBU 34.92, SRM 24.03, Fermentables: (Briess Sparkling Amber Liquid Malt Extract, Brown Malt, Briess Caramel 40L, Briess Chocolate Malt) Hops: (US Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-09-08 21:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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