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Midwest Supplies Excelsior German Altbier Extract Kit

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Efficiency: 75% (steeping grains only)
Calories: 158 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)

Created: Friday August 26th 2011

Original Gravity:

1.048

Final Gravity:

1.012

ABV (standard):

4.8%

IBU (tinseth):

28.6

SRM (morey):

11.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	Coopers Amber Liquid Malt Extract6 lb Coopers Amber Liquid Malt Extract	36	0	85.7%
0.75 lb	Caramel/Crystal Malt - 10L0.75 lb Caramel/Crystal Malt - 10L	35	10	10.7%
0.25 lb	Chocolate Malt0.25 lb Chocolate Malt	34	350	3.6%
7 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
2 oz	Crystal2 oz Crystal Hops	Pellet	3.25	Boil	60 min	66.7%
1 oz	Northern Brewer - Hallertau1 oz Hallertau Hops	Pellet	3	Boil	10 min	33.3%
3 oz / $ 0.00

Show Summary View

Amount	Variety	Bill %
2 oz	Crystal (Pellet)	66.7%
1 oz	Northern Brewer - Hallertau (Pellet)	33.3%
3 oz / $ 0.00

Yeast

Wyeast - German Ale 1007

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Low
Optimum Temp:	55 - 68 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Midwest Supplies Excelsior German Altbier Extract Kit

Last Updated and Sharing

903

Views

Brews

Public: Yup, Shared
Last Updated: 2011-08-26 00:15 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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