Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
9 lb |
Pale Malt (2 Row) US9 lb Pale Malt (2 Row) US |
|
32 |
2 |
37.5% |
|
9 lb |
White Wheat Malt9 lb White Wheat Malt |
|
0 |
2 |
37.5% |
|
4 lb |
Munich Malt - 10L4 lb Munich Malt - 10L |
|
36 |
10 |
16.7% |
|
2 lb |
Caramel/Crystal Malt - 20L2 lb Caramel/Crystal Malt - 20L |
|
30 |
20 |
8.3% |
|
24 lbs / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
26.0249 gal |
Mash In |
Infusion |
-- |
154 °F |
60 min |
Yeast
|
- -
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
Med |
|
Optimum Temp:
|
66 - 72 °F |
Starter:
|
No |
|
|
Fermentis SafAle S-05
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
|
|
Optimum Temp:
|
0 - 0 °F |
Starter:
|
No |
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
"Emerald Coast Wheat" American Wheat or Rye Beer recipe by Jason Babcock. All Grain, ABV 5.53%, IBU 30.6, SRM 7.5, Fermentables: (Pale Malt (2 Row) US, White Wheat Malt, Munich Malt - 10L, Caramel/Crystal Malt - 20L) Hops: (Czech Saaz, Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2011-05-19 01:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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