Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4 lb |
Pilsner (2 Row) Ger4 lb Pilsner (2 Row) Ger |
|
0 |
2 |
44.4% |
4 lb |
American Two-row Pale4 lb American Two-row Pale |
|
0 |
1 |
44.4% |
1 lb |
Grits1 lb Grits |
|
0 |
1 |
11.1% |
9 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.25 oz |
Hallertauer1.25 oz Hallertauer Hops |
|
Pellet |
4.6 |
Boil
|
60 min |
|
62.5% |
0.75 oz |
Northern Brewer - Hallertau0.75 oz Hallertau Hops |
|
Pellet |
4.6 |
Boil
|
1 min |
|
37.5% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.25 oz |
Hallertauer (Pellet) 1.2499999971407 oz Hallertauer (Pellet) Hops |
|
|
62.5% |
0.75 oz |
Northern Brewer - Hallertau (Pellet) 0.74999999828443 oz Hallertau (Pellet) Hops |
|
|
37.5% |
2 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0 lb |
Whirlfloc Tablet
|
|
Other |
Boil |
10 min. |
"Cream Ale #1" Cream Ale beer recipe by Bob Zormeir. All Grain, ABV 4.4%, IBU 22.7, SRM 3, Fermentables: (Pilsner (2 Row) Ger, American Two-row Pale, Grits) Hops: (Hallertauer, Hallertau) Other: (Whirlfloc Tablet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2011-04-01 20:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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