Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
8 lb |
Tipple Pale Ale Malt8 lb Tipple Pale Ale Malt |
|
37 |
1 |
68.1% |
|
0.75 lb |
Chocolate Malt0.75 lb Chocolate Malt |
|
34 |
350 |
6.4% |
|
0.25 lb |
Caramel/Crystal Malt 120L0.25 lb Caramel/Crystal Malt 120L |
|
30 |
33 |
2.1% |
|
0.75 lb |
Carafa III0.75 lb Carafa III |
|
32 |
525 |
6.4% |
|
2 lb |
Oats, Flaked2 lb Oats, Flaked |
|
37 |
1 |
17% |
|
11.75 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Cluster0.5 oz Cluster Hops |
|
Pellet |
7 |
Boil
|
30 min |
|
40% |
|
0.75 oz |
Cluster0.75 oz Cluster Hops |
|
Pellet |
7 |
Boil
|
60 min |
|
60% |
|
1.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.25 oz |
Cluster (Pellet) 1.2499999971407 oz Cluster (Pellet) Hops |
|
0 |
100% |
|
1.25 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 lb |
Lactose (non fermentable sugar for sweetness)
|
|
Other |
Boil |
1 hr. |
"Chocolate Milk Stout" American Stout beer recipe by Mike Foster. All Grain, ABV 6.29%, IBU 26.62, SRM 43.13, Fermentables: (Tipple Pale Ale Malt, Chocolate Malt, Caramel/Crystal Malt 120L, Carafa III, Oats, Flaked) Hops: (Cluster) Other: (Lactose (non fermentable sugar for sweetness))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-05-28 20:49 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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