Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
8.75 lb |
American 2-row8.75 lb American 2-row |
|
36 |
2 |
67.3% |
|
2 lb |
American Chocolate2 lb American Chocolate |
|
29 |
350 |
15.4% |
|
0.75 lb |
Roasted Barley0.75 lb Roasted Barley |
|
25 |
300 |
5.8% |
|
0.50 lb |
Black Patent0.5 lb Black Patent |
|
27 |
525 |
3.8% |
|
1 lb |
Oats, Flaked1 lb Oats, Flaked |
|
31 |
1 |
7.7% |
|
13 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Centenial0.75 oz Centenial Hops |
|
Pellet |
10.3 |
Boil
|
1 min |
|
27.3% |
|
1 oz |
Northern Brewer - Williamette1 oz Williamette Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
|
36.4% |
|
1 oz |
Northern Brewer - Williamette1 oz Williamette Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
|
36.4% |
|
2.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
Centenial (Pellet) 0.74999999828443 oz Centenial (Pellet) Hops |
|
|
27.3% |
|
2 oz |
Northern Brewer - Williamette (Pellet) 1.9999999954251 oz Williamette (Pellet) Hops |
|
0 |
72.8% |
|
2.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Mash In |
Infusion |
-- |
156 °F |
60 min |
Notes
Bottled carbonated instead of kegging. After 2 weeks, it's still pretty flat. Trying to store at a little higher temps for a couple more weeks to see if that helps. It tastes pretty good though. I'm sure it will be excellent when it's carbed correctly
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2011-09-30 19:30 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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