Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5 lb |
Rahr White Wheat Malt5 lb Rahr White Wheat Malt |
|
37 |
2 |
47.6% |
|
5 lb |
German Pilsner 2-Row5 lb German Pilsner 2-Row |
|
37 |
2 |
47.6% |
|
0.50 lb |
Oats, Flaked0.5 lb Oats, Flaked |
|
37 |
1 |
4.8% |
|
10.50 lbs / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Dough in |
Infusion |
-- |
152 °F |
60 min |
|
|
Batch Sparge |
Infusion |
-- |
160 °F |
20 min |
Notes
Simply Good Hefeweizen. Simply delicious beer recipe
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2011-06-06 16:51 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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