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185 calories 19.2 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 4.5 gallons (fermentor volume)
Pre Boil Size: 6.13 gallons
Post Boil Size: 4.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Tuesday June 9th 2026
1.056
1.014
5.5%
38.5
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Weyermann - Pilsner10 lb Pilsner 36 1.5 100%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Hop Union - US Saaz1.5 oz US Saaz Hops Pellet 4.2 Boil 60 min 28.82 42.9%
0.50 oz Yakima Valley Hops - CZ Saaz0.5 oz CZ Saaz Hops Leaf/Whole 2.8 Boil 20 min 3.53 14.3%
0.50 oz Yakima Valley Hops - CZ Saaz0.5 oz CZ Saaz Hops Leaf/Whole 2.8 Boil 15 min 2.89 14.3%
0.50 oz Yakima Valley Hops - CZ Saaz0.5 oz CZ Saaz Hops Leaf/Whole 2.8 Boil 10 min 2.11 14.3%
0.50 oz Yakima Valley Hops - CZ Saaz0.5 oz CZ Saaz Hops Leaf/Whole 2.8 Boil 5 min 1.16 14.3%
3.50 oz / 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"???" No Profile Selected beer recipe by Brewer #437071. Extract, ABV 5.51%, IBU 38.51, SRM 3.41, Fermentables: (Pilsner) Hops: (US Saaz, CZ Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2026-06-11 02:51 UTC
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