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Tepache

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.021 (recipe based estimate)
Post Boil Gravity: 1.021 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Samwhois75
Calories: 66 calories (Per 12oz)
Carbs: 4.6 g (Per 12oz)

Created: Friday May 1st 2026

Original Gravity:

1.021

Final Gravity:

1.002

ABV (standard):

2.6%

IBU (tinseth):

0.0

SRM (morey):

4.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
52 oz	Pineapple52 oz Pineapple		5.85	0	76.5%
16 oz	Brown Sugar16 oz Brown Sugar		45	15	23.5%
68 oz / $ 0.00

Target Water Profile

Galesburg

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

12

Views

0

Brews

Public: Yup, Shared
Last Updated: 2026-05-01 01:23 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Ok

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