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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 320 liters (fermentor volume)
Pre Boil Size: 365 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 78% (brew house)
Source: NI Brewing
Hop Utilization: 99%
Calories: 21314 calories (Per 50L)
Carbs: 2160.8 g (Per 50L)

Created: Monday March 2nd 2026

Original Gravity:

1.046

Final Gravity:

1.011

ABV (standard):

4.5%

IBU (tinseth):

14.9

SRM (morey):

4.6

Mash pH

5.6

Cost $

213.75

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
50 kg	Gladfield - Vienna Malt50 kg Vienna Malt	$ 3.50 / kg $ 175.00	37.4	3.45	84%
9.50 kg	Voyager Craft Malt - Winter Wheat Janz9.5 kg Winter Wheat Janz	$ 3.50 / kg $ 33.25	38.8	2.54	16%
59.50 kg / $ 208.25

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
100 g	Mosaic100 g Mosaic Hops	$ 55.00 / kg $ 5.50	Pellet	12.5	Whirlpool	15 min	1.95	50%
100 g	Magnum100 g Magnum Hops		Pellet	15	Boil	60 min	12.89	50%
200 g / $ 5.50

Show Summary View

Amount	Variety	Cost	IBU	Bill %
100 g	Mosaic (Pellet) 100 g Mosaic (Pellet) Hops	$ 55.00 / kg $ 5.50	1.95	50%
100 g	Magnum (Pellet) 100 g Magnum (Pellet) Hops		12.89	50%
200 g / $ 5.50

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Castaway November 2020

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2026-03-02 02:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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