Ocklawaha Vienna Lager Beer Recipe | All Grain Vienna Lager | Brewer's Friend
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Ocklawaha Vienna Lager

13 calories 3.3 g 12 oz
Beer Stats
Method: All Grain
Style: Vienna Lager
Boil Time: 60 min
Batch Size: 285 gallons (ending kettle volume)
Pre Boil Size: 310 gallons
Efficiency: 91.5% (ending kettle)
Source: Drake
Calories: 13 calories (Per 12oz)
Carbs: 3.3 g (Per 12oz)
Created: Friday January 16th 2026
1.1 °P
1.0 °P
5.2%
25.6
9.4
5.3
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
220 lb German - Vienna220 lb Vienna 0.00 / lb
0.00
37 4 50%
220 lb Blacklands - Brownfield 15 Munich220 lb Brownfield 15 Munich 0.00 / lb
0.00
35 15 50%
440 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
24 oz Magnum24 oz Magnum Hops 0.00 / oz
0.00
Pellet 15 Boil at 212 °F 60 min 24.7163 50%
24 oz Hopsteiner - Spalter Select24 oz Spalter Select Hops 0.00 / oz
0.00
Pellet 2.7 Boil at 212 °F 5 min 0.886914 50%
48 oz / 0.00
 
Yeast
BSI - Augustiner Lager
Amount:
1 Each
Cost:
0.00 / each
0.00
Attenuation (custom):
73%
Flocculation:
Medium
Optimum Temp:
52 - 62 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 397 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Temp: 68 °F      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 80 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Ocklawaha Vienna Lager" Vienna Lager beer recipe by Drake. All Grain, ABV 5.20625%, IBU 25.6032, SRM 9.41486, Fermentables: (Vienna, Brownfield 15 Munich) Hops: (Magnum, Spalter Select)
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  • Public: Yup, Shared
  • Last Updated: 2026-01-27 19:39 UTC
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