Awesome Recipe Beer Recipe | All Grain Belgian Specialty Ale by carpetface@hushmail.com | Brewer's Friend
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Awesome Recipe

222 calories 23.1 g 12 oz
Beer Stats
Method: All Grain
Style: Belgian Specialty Ale
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.61 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Matthew Balderson
Calories: 222 calories (Per 12oz)
Carbs: 23.1 g (Per 12oz)
Created: Friday September 12th 2025
1.067
1.017
6.6%
25.5
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb Weyermann - Pilsner15 lb Pilsner 36 1.5 93.8%
1 lb German - CaraFoam1 lb CaraFoam 37 1.8 6.3%
16 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Saaz2 oz Saaz Hops Pellet 3.5 Boil 60 min 21.57 66.7%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 10 min 3.91 33.3%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.5 gal Strike 170 °F 154 °F 60 min
Starting Mash Thickness: 1.75 qt/lb
 
Yeast
White Labs - Pilsner Lager Yeast WLP800
Amount:
2 Each
Cost:
Attenuation (avg):
74.5%
Flocculation:
Med-High
Optimum Temp:
50 - 55 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 130 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" Belgian Specialty Ale beer recipe by Matthew Balderson. All Grain, ABV 6.6%, IBU 25.48, SRM 3.89, Fermentables: (Pilsner, CaraFoam) Hops: (Saaz)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2025-09-12 02:00 UTC
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