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NB Kama Citra Session IPA

Method: BIAB
Style: American IPA
Boil Time: 45 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.25 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Source: ALBERT MCGALLIARD
Calories: 149 calories (Per 12oz)
Carbs: 15.9 g (Per 12oz)

Created: Thursday July 31st 2025

Original Gravity:

1.045

Final Gravity:

1.012

ABV (standard):

4.3%

IBU (tinseth):

60.8

SRM (morey):

3.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
1 lb	Briess - DME Golden Light1 lb DME Golden Light		44.6	4	100%
1 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3.50 g	Northern Brewer - Centennial3.5 g Centennial Hops	Pellet	11.1	Boil	45 min	27.19	16.7%
7 g	Northern Brewer - Cascade7 g Cascade Hops	Pellet	8	Boil	20 min	25.86	33.3%
3.50 g	Northern Brewer - Cascade3.5 g Cascade Hops	Pellet	8	Boil	10 min	7.74	16.7%
7 g	Northern Brewer - Citra7 g Citra Hops	Pellet	11.9	Boil	0 min		33.3%
21 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3.50 g	Northern Brewer - Centennial (Pellet) 3.5 g Centennial (Pellet) Hops	27.19	16.7%
10.50 g	Northern Brewer - Cascade (Pellet) 10.5 g Cascade (Pellet) Hops	33.6	50%
7 g	Northern Brewer - Citra (Pellet) 7 g Citra (Pellet) Hops		33.3%
21 g / $ 0.00

Yeast

Escarpment Labs - American Ale

Amount:	1 Each	Cost:
Attenuation (avg):	74%	Flocculation:	Medium
Optimum Temp:	60.8 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 15 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-08-01 01:22 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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