test Beer Recipe | All Grain American IPA by Brewer #417998 | Brewer's Friend
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147 calories 15.3 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 1200 liters (fermentor volume)
Pre Boil Size: 1200 liters
Post Boil Size: 1200 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 147 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Saturday July 26th 2025
1.048
1.012
4.7%
15.0
25.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
300 kg American - Pale 2-Row - Toasted300 kg Pale 2-Row - Toasted 33 30 100%
300 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 kg Mosaic4 kg Mosaic Hops Pellet 12.5 Whirlpool at 88 °C 20 min 15 40%
6 kg Mosaic6 kg Mosaic Hops Pellet 12.5 Dry Hop 0 days 60%
10 kg / 0.00
 
Yeast
- us-05
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Low
Optimum Temp:
-18 - -18 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 5003 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"test" American IPA beer recipe by Brewer #417998. All Grain, ABV 4.74%, IBU 15, SRM 25.47, Fermentables: (Pale 2-Row - Toasted) Hops: (Mosaic)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-07-26 02:29 UTC
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