Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 lb |
German t0.75 lb German t Hops |
|
Pellet |
14.5 |
Boil at 212 °F
|
60 min |
17.19 |
23.1% |
|
1 lb |
Northern Brewer - German Tettnang1 lb German Tettnang Hops |
|
Leaf/Whole |
3.5 |
Boil at 212 °F
|
5 min |
3.31 |
30.8% |
|
1.50 lb |
BSG - Willamette1.5 lb Willamette Hops |
|
Pellet |
3.8 |
Boil at 212 °F
|
5 min |
5.94 |
46.2% |
|
3.25 lbs
/ $ 0.00
|
Target Water Profile
mikes water
"Salute Pils" German Pilsner (Pils) beer recipe by 21420MAsterbrewer. All Grain, ABV 5.02%, IBU 26.44, SRM 4.68, Fermentables: (Pilsner, Aromatic Malt) Hops: (German t, German Tettnang, Willamette)
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- Last Updated: 2025-06-18 21:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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