Fuller's London Porter Beer Recipe | BIAB English Porter by Mall | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Fuller's London Porter

155 calories 13.6 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: English Porter
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 26.15 liters
Post Boil Size: 21.8 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Source: BYO
Calories: 155 calories (Per 330ml)
Carbs: 13.6 g (Per 330ml)
Created: Saturday June 7th 2025
1.051
1.009
5.5%
68.1
29.0
n/a
9.75
Unlock premium brewing calculators + ad-free brewing experience!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.75 kg Joe White - Ale Malt3.75 kg Ale Malt $ 2.60 / kg
$ 9.75 		36.8 2.81 74.3%
650 g Simpsons - Brown Malt650 g Brown Malt 32 187.93 12.9%
550 g Joe White - Medium Crystal550 g Medium Crystal 34.5 56.77 10.9%
100 g Joe White - Chocolate Malt100 g Chocolate Malt 33.1 244 2%
5,050 g / $ 9.75
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Artisan - Centennial50 g Centennial Hops Pellet 9.7 Boil 60 min 63.35 71.4%
20 g East Kent Goldings20 g East Kent Goldings Hops Pellet 5 Boil 10 min 4.74 28.6%
70 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
31.03 L Strike 68 °C 67 °C 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
0.30 Liters
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 197 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.1 Volumes
 
Target Water Profile
London (Porter, dark ales)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 5 35 60 50 265
Melbourne water, the world's best
Mash Chemistry and Brewing Water Calculator
"Fuller's London Porter" English Porter beer recipe by BYO. BIAB, ABV 5.46%, IBU 68.09, SRM 28.98, Fermentables: ( Ale Malt, Brown Malt, Medium Crystal, Chocolate Malt) Hops: (Centennial, East Kent Goldings)
Recipe Picture
Last Updated and Sharing
 
16
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-06-07 06:04 UTC
  • Snapshot Created: 2025-06-07 01:56 UTC
NEW Water Requirements:
Fuller's London Porter
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Fuller's London Porter
Close
Print
Recipe Cost $ (AUD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Unlock premium brewing calculators + ad-free brewing experience!
Copyright © 2007-2025 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information