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American Wheat

Method: BIAB
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.54 gallons
Post Boil Size: 5.04 gallons
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Sigle
Calories: 145 calories (Per 12oz)
Carbs: 13.8 g (Per 12oz)

Created: Friday April 18th 2025

Original Gravity:

1.044

Final Gravity:

1.009

ABV (standard):

4.6%

IBU (tinseth):

19.8

SRM (morey):

4.0

Mash pH

5.5

Cost $

17.37

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
4 lb	Viking - 2-row Xtra Pale Europe4 lb 2-row Xtra Pale Europe	$ 1.29 / Pounds $ 5.16	36.8	1.7	50%
4 lb	Great Western - White Wheat4 lb White Wheat	$ 1.63 / Pounds $ 6.52	37	3.5	50%
8 lbs / $ 11.68

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Magnum0.5 oz Magnum Hops	$ 0.62 / Ounces $ 0.31	Pellet	9	Boil at 212 °F	60 min	19.7751	50%
0.50 oz	Citra0.5 oz Citra Hops	$ 0.77 / Ounces $ 0.39	Pellet	12	Whirlpool at 212 °F	10 min		50%
1 oz / $ 0.70

Show Summary View

Amount	Variety	Cost	IBU	Bill %
0.50 oz	Magnum (Pellet)	$ 0.62 / Ounces $ 0.31	19.7751	50%
0.50 oz	Citra (Pellet)	$ 0.77 / Ounces $ 0.38		50%
1 oz / $ 0.69

Other Ingredients

Amount	Name	Cost	Type	Use	Time
2 ml	Lactic acid	$ 0.00 / lb $ 0.00	Water Agt	Mash	1 hr.

Yeast

Californian Lager M54

Amount:	1 Each	Cost:	$ 4.99 / each $ 4.99
Attenuation (avg):	79%	Flocculation:	Med-High
Optimum Temp:	64 - 68 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 73 B cells required

$ 4.99 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Temp: 68 °F

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	80	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

112

Views

Brews

Public: Yup, Shared
Last Updated: 2025-04-18 19:22 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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