Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
12.25 lb |
US - Pale 2-Row12.25 lb Pale 2-Row |
|
37 |
1.8 |
89.1% |
|
1 lb |
Briess - Caramel 101 lb Briess - Caramel 10 |
|
35 |
10 |
7.3% |
|
0.50 lb |
Weyermann - Acidulated Malt0.5 lb Weyermann - Acidulated Malt |
|
27 |
2.25 |
3.6% |
|
13.75 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
41.53 |
50% |
|
1 oz |
Hops Direct - Tettnanger US1 oz Tettnanger US Hops |
|
Leaf/Whole |
5 |
Boil
|
30 min |
11.16 |
50% |
|
2 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Sichuan Peppercorn IPA" No Profile Selected beer recipe by mbergins. BIAB, ABV 7.69%, IBU 52.69, SRM 5.32, Fermentables: (Pale 2-Row, Briess - Caramel 10, Weyermann - Acidulated Malt) Hops: (Chinook, Tettnanger US)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-03-08 17:30 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
