Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 g |
Vic Secret6 g Vic Secret Hops |
|
Pellet |
15.5 |
Whirlpool
|
0 min |
2.24 |
100% |
|
6 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
6 g |
Vic Secret (Pellet) 6 g Vic Secret (Pellet) Hops |
|
2.24 |
100% |
|
6 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
27 L |
|
Strike |
68 °C |
67 °C |
60 min |
Target Water Profile
Balanced Profile
"WEISSBIER" Weizen/Weissbier beer recipe by Capy. BIAB, ABV 5.9%, IBU 2.24, SRM 3.57, Fermentables: (Malta De Trigo (Wheat Malt), Malta Pilsen, chit malt) Hops: (Vic Secret)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-03 06:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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