Pale ale Beer Recipe | All Grain American Pale Ale by JackMcCormish | Brewer's Friend
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Pale ale

232 calories 21.5 g 500 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 54 liters (ending kettle volume)
Pre Boil Size: 65.1 liters
Pre Boil Gravity: 10.4 °P (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 232 calories (Per 500ml)
Carbs: 21.5 g (Per 500ml)
Created: Wednesday April 24th 2024
12.4 °P
2.6 °P
5.4%
9.1
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.59 kg Admiral - Organic Pilsner Malt6.59 kg Organic Pilsner Malt 37 1.9 60%
2.46 kg Valley Malt - chit malt2.46 kg chit malt 33 1.4 20%
2.20 kg Admiral - Pacific Victor2.2 kg Pacific Victor 37 6 20%
11.25 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
62 g Citra62 g Citra Hops Pellet 14.5 Mash 0 min 9.08 100%
62 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
20 L Calcium Chloride solution Water Agt Mash --
 
Yeast
Lallemand - Verdant IPA
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 235 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Costa Mesa 2017
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pale ale" American Pale Ale beer recipe by JackMcCormish. All Grain, ABV 5.37%, IBU 9.08, SRM 4.19, Fermentables: (Organic Pilsner Malt, chit malt, Pacific Victor) Hops: (Citra) Other: (Calcium Chloride solution)
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  • Public: Yup, Shared
  • Last Updated: 2024-04-24 01:48 UTC
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