Retorno Beer Recipe | All Grain Festbier | Brewer's Friend
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Retorno

172 calories 17.8 g 330 ml
Beer Stats
Method: All Grain
Style: Festbier
Boil Time: 45 min
Batch Size: 9.5 liters (fermentor volume)
Pre Boil Size: 14 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Harykix
Calories: 172 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Friday March 29th 2024
1.056
1.014
5.5%
28.1
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg United Kingdom - Pilsen2 kg Pilsen 36 1.8 80%
0.50 kg Munich0.5 kg Munich 37 6 20%
2.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Amarillo10 g Amarillo Hops Pellet 8.6 Boil 45 min 23.54 20%
10 g Amarillo10 g Amarillo Hops Pellet 8.6 Whirlpool 0 min 4.53 20%
30 g Amarillo30 g Amarillo Hops Leaf/Whole 8.6 Dry Hop 3 days 60%
50 g / 0.00
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Retorno" Festbier beer recipe by Harykix. All Grain, ABV 5.48%, IBU 28.07, SRM 4.98, Fermentables: (Pilsen, Munich) Hops: (Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2024-04-05 17:15 UTC
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