Fermentation History
Target 80°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5 lb |
Corn Sugar - Dextrose5 lb Corn Sugar - Dextrose |
$ 2.60 / lb
$ 13.00 |
42 |
0.5 |
100% |
|
5 lbs / $ 13.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
6 g |
CellarScience DAP free nutrients
|
$ 0.08 / g
$ 0.48 |
Other |
Boil |
-- |
|
880 ml |
Soda Stream Mountain Dew
|
$ 0.01 / ml
$ 8.80 |
Flavor |
Kegging |
-- |
|
$ 9.28
|
Priming
|
Method: co2
Amount: 14.1 psi
Temp: 34 °F
CO2 Level: 3 Volumes |
Target Water Profile
Reverse Osmosis
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
Notes
For bottling, carefully pasteurize carbonated bottles at 160° for 10 minutes.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-03-28 17:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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