supadelic hazy PA Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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supadelic hazy PA

192 calories 19.5 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 27.21 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 192 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)
Created: Monday March 25th 2024
1.058
1.014
5.8%
28.7
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Thomas Fawcett - Golden Promise Pale Ale Malt5 lb Golden Promise Pale Ale Malt 36.8 2.65 38.5%
4 lb Thomas Fawcett - Lager (Pilsner) Malt4 lb Lager (Pilsner) Malt 38 1.8 30.8%
2 lb Thomas Fawcett - Oat Malt2 lb Oat Malt 27.6 2 15.4%
1 lb Weyermann - Carapils1 lb Carapils 34.5 2.1 7.7%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 7.7%
13 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Nelson Sauvin7 g Nelson Sauvin Hops Pellet 12.5 First Wort 0 min 12.2 6.5%
25 g superdelic25 g superdelic Hops Pellet 6.7 Boil 10 min 7.7 23.4%
50 g superdelic50 g superdelic Hops Pellet 6.7 Whirlpool at 80 °C 0 min 4.79 46.7%
25 g superdelic25 g superdelic Hops Pellet 6.7 Hop Stand 0 min 3.99 23.4%
107 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
21.52 L Strike 68 °C 67 °C 60 min
12.77 L Sparge 76 °C 76 °C 15 min
Starting Mash Thickness: 3.65 L/kg
Starting Grain Temp: 18 °C
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"supadelic hazy PA" American Pale Ale beer recipe by Rustynuts. All Grain, ABV 5.77%, IBU 28.67, SRM 4.61, Fermentables: (Golden Promise Pale Ale Malt, Lager (Pilsner) Malt, Oat Malt, Carapils, Flaked Oats) Hops: (Nelson Sauvin, superdelic)
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  • Public: Yup, Shared
  • Last Updated: 2024-03-26 05:27 UTC
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