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10th Anniversary Experimental

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Post Boil Size: 11 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 70% (brew house)
Source: AJ
Hop Utilization: 99%
Calories: 222 calories (Per 12oz)
Carbs: 22.4 g (Per 12oz)

Created: Monday March 25th 2024

Original Gravity:

1.067

Final Gravity:

1.016

ABV (standard):

6.8%

IBU (tinseth):

56.1

SRM (morey):

4.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
23 lb	Great Western - Premium 2-Row23 lb Premium 2-Row	37	2	88.5%
3 lb	Great Western - Pure Idaho Pilsen3 lb Pure Idaho Pilsen	37.7	1.5	11.5%
26 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 oz	BSG - Cascade1.5 oz Cascade Hops	Pellet	8.3	Boil	60 min	21.98	21.4%
1.50 oz	BSG - Centennial1.5 oz Centennial Hops	Pellet	10.5	Boil	60 min	27.8	21.4%
0.50 oz	BSG - Citra0.5 oz Citra Hops	Pellet	12	Whirlpool at 170 °F	0 min	1.35	7.1%
0.50 oz	BSG - Galaxy0.5 oz Galaxy Hops	Pellet	14.2	Whirlpool at 170 °F	0 min	1.6	7.1%
0.50 oz	BSG - Mosaic0.5 oz Mosaic Hops	Pellet	10.9	Whirlpool at 170 °F	0 min	1.22	7.1%
0.50 oz	BSG - Cascade0.5 oz Cascade Hops	Pellet	8.3	Whirlpool at 170 °F	0 min	0.93	7.1%
0.50 oz	BSG - Centennial0.5 oz Centennial Hops	Pellet	10.5	Whirlpool at 170 °F	0 min	1.18	7.1%
0.50 oz	BSG - Citra0.5 oz Citra Hops	Leaf/Whole	12	Dry Hop	5 days		7.1%
0.50 oz	BSG - Galaxy0.5 oz Galaxy Hops	Leaf/Whole	14.2	Dry Hop	5 days		7.1%
0.50 oz	BSG - Mosaic0.5 oz Mosaic Hops	Leaf/Whole	10.9	Dry Hop	5 days		7.1%
7 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	BSG - Cascade (Pellet)	22.91	28.5%
2 oz	BSG - Centennial (Pellet)	28.98	28.5%
0.50 oz	BSG - Citra (Pellet)	1.35	7.1%
0.50 oz	BSG - Galaxy (Pellet)	1.6	7.1%
0.50 oz	BSG - Mosaic (Pellet)	1.22	7.1%
0.50 oz	BSG - Citra (Leaf/Whole)		7.1%
0.50 oz	BSG - Galaxy (Leaf/Whole)		7.1%
0.50 oz	BSG - Mosaic (Leaf/Whole)		7.1%
7 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
8.19 gal		Strike	166 °F	149 °F	60 min
Starting Mash Thickness: 1.25 qt/lb Starting Grain Temp: 65 °F

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Distilled Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2024-03-25 01:27 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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