2 Beer Recipe | All Grain American IPA by Brewer #395191 | Brewer's Friend
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2

138 calories 14.1 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 200 liters (fermentor volume)
Pre Boil Size: 210 liters
Post Boil Size: 200 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 138 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Friday March 8th 2024
1.045
1.011
4.5%
27.9
7.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
36 kg Great Western - Premium 2-Row36 kg Premium 2-Row 37 2 85.7%
3 kg Great Western - Crystal 603 kg Crystal 60 30 60 7.1%
3 kg Rice3 kg Rice 35.5 1 7.1%
42 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
300 g Barth-Haas - Citra300 g Citra Hops Leaf/Whole 12 Boil at 100 °C 15 min 22.04 15%
200 g Barth-Haas - Citra200 g Citra Hops Leaf/Whole 12 Boil at 100 °C 5 min 5.9 10%
1,500 g Barth-Haas - Citra1500 g Citra Hops Leaf/Whole 12 Dry Hop 3 days 75%
2,000 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
146 L Strike 68 °C 67 °C 60 min
Starting Mash Thickness: 3.65 L/kg
Starting Grain Temp: 60 °C
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"2" American IPA beer recipe by Brewer #395191. All Grain, ABV 4.45%, IBU 27.94, SRM 7.55, Fermentables: (Premium 2-Row, Crystal 60, Rice) Hops: (Citra)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-04-22 13:49 UTC
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