Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
18 g |
Perle18 g Perle Hops |
0.06 € / g
1.08 € |
Pellet |
8.2 |
Boil
|
10 min |
6.35 |
100% |
|
18 g
/ 1.08 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
18 g |
Perle (Pellet) 18 g Perle (Pellet) Hops |
0.06 € / g
1.08 € |
6.35 |
100% |
|
18 g
/ 1.08 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
23 L |
|
Infusion |
68 °C |
68 °C |
-- |
|
6 L |
|
Sparge |
-- |
75 °C |
-- |
Starting Mash Thickness:
3.65 L/kg
|
Yeast
|
- Safale us05
|
|
Amount:
|
1 Each |
Cost:
|
9.00 € / each
9.00 € |
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
-8 - -4 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
76 B cells required
|
|
|
9.00 €
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"La blonde de Mathieu" No Profile Selected beer recipe by Thieu. All Grain, ABV 3.48%, IBU 6.35, SRM 4.29, Fermentables: (Château Munich Light, Vienna, Pilsner) Hops: (Perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-02-08 12:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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