Phoenix Blood Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Phoenix Blood

606 calories 73.4 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.023 (recipe based estimate)
Post Boil Gravity: 1.176 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 606 calories (Per 12oz)
Carbs: 73.4 g (Per 12oz)
Created: Sunday December 3rd 2023
1.176
1.062
15.0%
0.0
30.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb Raw Honey4 lb Raw Honey 38 20 51.6%
60 oz Cherry, dark sweet60 oz Cherry, dark sweet 6.4 0 48.4%
7.75 lbs / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
12 oz Cocao Nibs Flavor Secondary 2 days
 
Yeast
Lallemand - Lalvin EC-1118
Amount:
1 Each
Cost:
Attenuation (avg):
65%
Flocculation:
High
Optimum Temp:
59 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 52 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Phoenix Blood" No Profile Selected beer recipe by Brewer #412676. All Grain, ABV 15.02%, IBU 0, SRM 30.14, Fermentables: (Raw Honey, Cherry, dark sweet) Other: (Cocao Nibs)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-12-03 22:41 UTC
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