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German PIlsner

Method: All Grain
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 24.2 liters
Post Boil Size: 20.9 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 72% (brew house)
Source: OMEGA101
Calories: 199 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)

Created: Friday November 17th 2023

Original Gravity:

1.061

Final Gravity:

1.010

ABV (standard):

6.6%

IBU (rager):

44.0

SRM (morey):

4.4

Mash pH

n/a

Cost ฿

1,008.24

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
5 kg	Castle Malting - Chateau Pilsen Malt5 kg Chateau Pilsen Malt	฿ 78.00 / kg ฿ 390.00	37	2	90.9%
500 g	Castle Malting - Château Cara Clair500 g Château Cara Clair	฿ 140.00 / kg ฿ 70.00	35	3.2	9.1%
5.50 kg / ฿ 460.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
28 g	Charles Faram - Perle28 g Perle Hops	฿ 1.75 / g ฿ 49.00	Pellet	7.5	Boil	60 min	31.96	20%
28 g	Barth-Haas - Willamette28 g Willamette Hops	฿ 2.86 / g ฿ 80.08	Pellet	5	Boil	15 min	5.69	20%
28 g	Barth-Haas - Willamette28 g Willamette Hops	฿ 2.86 / g ฿ 80.08	Pellet	5	Boil	10 min	4.63	20%
28 g	Barth-Haas - Willamette28 g Willamette Hops	฿ 2.86 / g ฿ 80.08	Pellet	5	Boil	1 min	0.69	20%
28 g	Charles Faram - Perle28 g Perle Hops	฿ 1.75 / g ฿ 49.00	Pellet	7.5	Boil	1 min	1.04	20%
140 g / ฿ 338.24

Show Summary View

Amount	Variety	Cost	IBU	Bill %
56 g	Charles Faram - Perle (Pellet) 56 g Perle (Pellet) Hops	฿ 1.75 / g ฿ 98.00	33	40%
84 g	Barth-Haas - Willamette (Pellet) 84 g Willamette (Pellet) Hops	฿ 2.86 / g ฿ 240.24	11.01	60%
140 g / ฿ 338.24

Yeast

Fermentis - Saflager - German Lager Yeast W-34/70

Amount:	1 Each	Cost:	฿ 210.00 / each ฿ 210.00
Attenuation (avg):	83%	Flocculation:	High
Optimum Temp:	9 - 22 °C	Starter:	No
Fermentation Temp:	15 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 105 B cells required

฿ 210.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

144

Views

Brews

Public: Yup, Shared
Last Updated: 2023-11-17 21:29 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost ฿	Cost %
Fermentables	฿
Steeping Grains (Extract Only)	฿
Hops	฿
Yeast	฿
Other	฿
Cost Per Barrel	฿ 0.00
Cost Per Pint	฿ 0.00
Total Cost	฿ 0.00

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