Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Citra10 g Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
60 min |
13.29 |
35.7% |
|
9 g |
Citra9 g Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
20 min |
7.24 |
32.1% |
|
9 g |
Citra9 g Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
10 min |
4.34 |
32.1% |
|
28 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
28 g |
Citra (Leaf/Whole) 28 g Citra (Leaf/Whole) Hops |
|
24.87 |
99.9% |
|
28 g
/ $ 0.00
|
Priming
|
Method: dextrose
Amount: 210.6 g
Temp: 30 °C
CO2 Level: 3 Volumes |
Target Water Profile
Balanced Profile
"Saisom 9MarK" Saison beer recipe by Brewer #400920. All Grain, ABV 6.13%, IBU 24.87, SRM 7.69, Fermentables: (Munich Type I) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-07-16 02:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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