2.5% セッションライIPA Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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2.5% セッションライIPA

82 calories 7.7 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 410 liters (fermentor volume)
Pre Boil Size: 460 liters
Pre Boil Gravity: 6.1 °P (recipe based estimate)
Post Boil Gravity: 6.9 °P (recipe based estimate)
Efficiency: 71% (brew house)
Calories: 82 calories (Per 330ml)
Carbs: 7.7 g (Per 330ml)
Created: Thursday April 27th 2023
6.9 °P
1.4 °P
2.8%
41.6
4.9
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
40 kg German - Vienna40 kg Vienna 37 4 80%
10 kg Crisp Malting - Rye Malt10 kg Rye Malt 39.8 11.8 20%
50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
200 g Warrior200 g Warrior Hops Pellet 16 Boil 60 min 24.98 7.7%
1,000 g Yakima Chief Hops - Simcoe1000 g Simcoe Hops Pellet 13.6 Whirlpool 0 min 16.59 38.5%
1,400 g Yakima Chief Hops - Amarillo Cryo1400 g Amarillo Cryo Hops Pellet 16 Dry Hop 3 days 53.8%
2,600 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- 65 °C 60 min
Starting Mash Thickness: 2.8 L/kg
 
Yeast
Omega Yeast Labs - West Coast Ale IV OYL-050
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
Medium-High
Optimum Temp:
17 - 23 °C
Starter:
No
Fermentation Temp:
23 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 2108 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
NRS 2022
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"2.5% セッションライIPA" No Profile Selected beer recipe by Repu. All Grain, ABV 2.83%, IBU 41.56, SRM 4.9, Fermentables: (Vienna, Rye Malt) Hops: (Warrior, Simcoe, Amarillo Cryo)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-05-10 14:57 UTC
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