Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
22 g |
Charles Faram - Jester22 g Jester Hops |
|
Leaf/Whole |
8 |
Boil
|
60 min |
14.49 |
46.8% |
|
25 g |
Charles Faram - Jester25 g Jester Hops |
|
Leaf/Whole |
8 |
Boil
|
30 min |
12.66 |
53.2% |
|
47 g
/ $ 0.00
|
Priming
|
Method: co2
CO2 Level: 2.44 Volumes |
Target Water Profile
Balanced Profile
"Jester" Special/Best/Premium Bitter beer recipe by Andrew Rowley. All Grain, ABV 4.99%, IBU 27.15, SRM 5.49, Fermentables: (Maris Otter Pale) Hops: (Jester)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-04-08 15:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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