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32 calories 3.5 g 12 oz
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Beer Stats
Method: Partial Mash
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.006 (recipe based estimate)
Post Boil Gravity: 1.010 (recipe based estimate)
Efficiency: 50% (brew house)
Calories: 32 calories (Per 12oz)
Carbs: 3.5 g (Per 12oz)
Created Friday January 13th 2023
1.010
1.003
1.0%
0.0
3.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.50 lb American - Caramel / Crystal 10L0.5 lb Caramel / Crystal 10L 35 10 33.3%
1 lb Malteurop - 2 Row1 lb 2 Row 34.3 2.15 66.7%
1.50 lbs / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Rotate" No Profile Selected beer recipe by Anonymous. Partial Mash, ABV 1.02%, IBU 0, SRM 3.07, Fermentables: (Caramel / Crystal 10L, 2 Row)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-01-13 13:33 UTC
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