I am the Lord of all that is golden Beer Recipe | All Grain Belgian Golden Strong Ale | Brewer's Friend
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I am the Lord of all that is golden

257 calories 17.3 g 12 oz
Beer Stats
Method: All Grain
Style: Belgian Golden Strong Ale
Boil Time: 60 min
Batch Size: 3.75 gallons (ending kettle volume)
Pre Boil Size: 3.25 gallons
Pre Boil Gravity: 1.091 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 257 calories (Per 12oz)
Carbs: 17.3 g (Per 12oz)
Created: Tuesday January 10th 2023
1.079
1.007
9.5%
0.0
7.3
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Thomas Fawcett - Golden Promise Pale Ale Malt9 lb Golden Promise Pale Ale Malt 36.8 2.65 78.8%
1 lb Simpsons - Golden Naked Oats1 lb Golden Naked Oats 27 7 8.8%
1.42 lb Candi Syrup - Belgian Candi Syrup - Golden (5L)1.42 lb Belgian Candi Syrup - Golden (5L) 32 5 12.4%
11.42 lbs / 0.00
 
Yeast
White Labs - Belgian Bastogne Ale Yeast WLP510
Amount:
1 Each
Cost:
Attenuation (custom):
90%
Flocculation:
Medium
Optimum Temp:
66 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 95 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 2.3 oz       Temp: 68 °F       CO2 Level: 2.1 Volumes
 
Target Water Profile
Munich (Dark Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
56 6 12 38 76 0
Mash Chemistry and Brewing Water Calculator
"I am the Lord of all that is golden" Belgian Golden Strong Ale beer recipe by zabblleon. All Grain, ABV 9.49%, IBU 0, SRM 7.3, Fermentables: (Golden Promise Pale Ale Malt, Golden Naked Oats, Belgian Candi Syrup - Golden (5L))
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  • Public: Yup, Shared
  • Last Updated: 2024-05-06 23:32 UTC
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