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Jodys Backyard IPA

Method: Partial Mash
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 11.53 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 212 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)

Created: Thursday September 15th 2022

Original Gravity:

1.064

Final Gravity:

1.016

ABV (standard):

6.3%

IBU (tinseth):

71.0

SRM (morey):

8.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2 lb	American - Caramel / Crystal 40L2 lb Caramel / Crystal 40L	34	40	10.5%
2 lb	American - Carapils (Dextrine Malt)2 lb Carapils (Dextrine Malt)	33	1.8	10.5%
15 lb	Black Rock - Unhopped Ultra-light LME15 lb Unhopped Ultra-light LME	36	2.7	78.9%
19 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 oz	Hops Direct - Cascade1.5 oz Cascade Hops	Leaf/Whole	6	Boil	75 min	15.46	12.5%
1.50 oz	Hops Direct - Cascade1.5 oz Cascade Hops	Leaf/Whole	6	Boil	60 min	14.79	12.5%
1.50 oz	Hops Direct - Cascade1.5 oz Cascade Hops	Leaf/Whole	6	Boil	45 min	13.58	12.5%
1.50 oz	Hops Direct - Cascade1.5 oz Cascade Hops	Leaf/Whole	6	Boil	30 min	11.37	12.5%
1.50 oz	Hops Direct - Cascade1.5 oz Cascade Hops	Leaf/Whole	6	Boil	0 min		12.5%
3 oz	Hops Direct - Cascade3 oz Cascade Hops	Leaf/Whole	6	Dry Hop	5 days		25%
1.50 oz	Hops Direct - Cascade1.5 oz Cascade Hops	Leaf/Whole	6	Boil	90 min	15.82	12.5%
12 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
12 oz	Hops Direct - Cascade (Leaf/Whole)		71.02	100%
12 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
8.5 gal		Sparge	168 °F	165 °F	30 min

Yeast

- wlp001

Amount:	2 Each	Cost:
Attenuation (custom):	75%	Flocculation:	Low
Optimum Temp:	65 - 78 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 208 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

152

Views

Brews

Public: Yup, Shared
Last Updated: 2022-09-15 21:33 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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