kariIPA Beer Recipe | All Grain American IPA | Brewer's Friend
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kariIPA

153 calories 14.8 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 70 min
Batch Size: 560 liters (fermentor volume)
Pre Boil Size: 620 liters
Post Boil Size: 560 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Yuuki
Calories: 153 calories (Per 330ml)
Carbs: 14.8 g (Per 330ml)
Created: Friday July 29th 2022
1.050
1.011
5.0%
40.0
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
110 kg Crisp Malting - Finest Maris Otter110 kg Finest Maris Otter 38 3 100%
110 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
400 g Centennial400 g Centennial Hops Pellet 10 Boil 70 min 19.58 9.5%
500 g Centennial500 g Centennial Hops Pellet 10 Boil 10 min 8.59 11.9%
500 g Centennial500 g Centennial Hops Pellet 10 Boil 5 min 4.72 11.9%
800 g Centennial800 g Centennial Hops Pellet 10 Whirlpool 30 min 7.14 19%
2,000 g Centennial2000 g Centennial Hops Pellet 10 Dry Hop 3 days 47.6%
4,200 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
300 L Infusion 75 °C 66 °C 60 min
400 L Sparge -- -- --
Starting Mash Thickness: 3.13 L/kg
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"kariIPA" American IPA beer recipe by Yuuki. All Grain, ABV 5.03%, IBU 40.04, SRM 4.45, Fermentables: (Finest Maris Otter) Hops: (Centennial)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-07-29 16:22 UTC
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