Blank Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Blank

109 calories 7.4 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25.95 liters
Pre Boil Gravity: 1.027 (recipe based estimate)
Post Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 109 calories (Per 12oz)
Carbs: 7.4 g (Per 12oz)
Created: Monday July 18th 2022
1.034
1.003
4.1%
48.8
6.7
n/a
8.29
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
2.50 kg Simpsons - Finest Pale Ale Maris Otter2.5 kg Finest Pale Ale Maris Otter 2.30 / kg
5.75
37 5.44 83.3%
0.50 kg Castle Malting - Chateau Diastatic0.5 kg Chateau Diastatic 2.25 / kg
1.13
35 6.51 16.7%
3 kg / 6.88
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Admiral10 g Admiral Hops 0.03 / g
0.28
Leaf/Whole 12 Boil 60 min 17.09 20%
10 g Admiral10 g Admiral Hops 0.03 / g
0.28
Leaf/Whole 12 Boil 30 min 13.14 20%
30 g Admiral30 g Admiral Hops 0.03 / g
0.85
Leaf/Whole 12 Boil 10 min 18.59 60%
50 g / 1.41
 
Yeast
Mangrove Jack - French Saison Ale M29
Amount:
1 Each
Cost:
Attenuation (custom):
90%
Flocculation:
Medium
Optimum Temp:
26 - 32 °C
Starter:
No
Fermentation Temp:
30 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 60 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Blank" No Profile Selected beer recipe by Brewer #379689. All Grain, ABV 4.07%, IBU 48.82, SRM 6.72, Fermentables: (Finest Pale Ale Maris Otter, Chateau Diastatic) Hops: (Admiral)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-02-07 18:24 UTC
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