Czech Pilsner (Lutra) Beer Recipe | All Grain Czech Pale Lager by Brewer #45337 | Brewer's Friend
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Czech Pilsner (Lutra)

144 calories 13.5 g 12 oz
Beer Stats
Method: All Grain
Style: Czech Pale Lager
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.9 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 144 calories (Per 12oz)
Carbs: 13.5 g (Per 12oz)
Created: Friday June 10th 2022
1.044
1.009
4.7%
39.4
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pilsner9 lb American - Pilsner 37 1.8 94.7%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb American - Carapils (Dextrine Malt) 33 1.8 5.3%
9.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Yakima Valley Hops - CZ Saaz3 oz CZ Saaz Hops Pellet 3.2 Boil 60 min 39.36 75%
1 oz Yakima Valley Hops - CZ Saaz1 oz CZ Saaz Hops Pellet 3.2 Boil 0 min 25%
4 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3 gal Strike 161 °F 149 °F 60 min
6.75 gal Sparge 168 °F 168 °F 15 min
Starting Mash Thickness: 1.25 qt/lb
Starting Grain Temp: 75 °F
 
Yeast
Omega Yeast Labs - Lutra Kveik OYL-071
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Medium
Optimum Temp:
68 - 95 °F
Starter:
Yes
Fermentation Temp:
78 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 80 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Czech Pilsner (Lutra)" Czech Pale Lager beer recipe by Brewer #45337. All Grain, ABV 4.69%, IBU 39.36, SRM 3.25, Fermentables: (American - Pilsner, American - Carapils (Dextrine Malt)) Hops: (CZ Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2022-06-11 12:56 UTC
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