View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Mystic Pale

Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 9 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 62% (brew house)
Calories: 140 calories (Per 330ml)
Carbs: 12.8 g (Per 330ml)

Created: Saturday May 14th 2022

Original Gravity:

1.046

Final Gravity:

1.009

ABV (standard):

4.8%

IBU (tinseth):

58.6

SRM (morey):

3.2

Mash pH

5.8

Cost £

5.00

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
2 kg	German - Pilsner2 kg Pilsner	£ 2.38 / kg £ 4.76	38	1.6	95.2%
0.10 kg	German - Carapils0.1 kg German - Carapils	£ 2.38 / kg £ 0.24	35	1.3	4.8%
2.10 kg / £ 5.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
40 g	Charles Faram - Mystic40 g Mystic Hops	Leaf/Whole	4.8	Boil	60 min	55.77	53.3%
10 g	Charles Faram - Mystic10 g Mystic Hops	Leaf/Whole	4.8	Boil	5 min	2.78	13.3%
25 g	Charles Faram - Mystic25 g Mystic Hops	Leaf/Whole	4.8	Dry Hop	3 days		33.3%
75 g / £ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
75 g	Charles Faram - Mystic (Leaf/Whole) 75 g Mystic (Leaf/Whole) Hops		58.55	99.9%
75 g / £ 0.00

Yeast

Crossmyloof - Voss Kveik

Amount:	1 Each	Cost:
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	-4 - 4 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 36 B cells required

£ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 0 Volumes

Target Water Profile

Thames Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

299

Views

Brews

Public: Yup, Shared
Last Updated: 2022-05-21 09:52 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost £	Cost %
Fermentables	£
Steeping Grains (Extract Only)	£
Hops	£
Yeast	£
Other	£
Cost Per Barrel	£ 0.00
Cost Per Pint	£ 0.00
Total Cost	£ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!