Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5.90 kg |
Castle Malting - BE - Castle Malting - Château Munich Light5.9 kg BE - Castle Malting - Château Munich Light |
|
30 |
6 |
100% |
|
5.90 kg / 0.00 €
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Amarillo25 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
60 min |
26.27 |
27.8% |
|
25 g |
Citra25 g Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
33.6 |
27.8% |
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
5.36 |
22.2% |
|
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
4.19 |
22.2% |
|
90 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
45 g |
Amarillo (Pellet) 45 g Amarillo (Pellet) Hops |
|
30.46 |
50% |
|
45 g |
Citra (Pellet) 45 g Citra (Pellet) Hops |
|
38.96 |
50% |
|
90 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
25L au démarrage |
Strike |
-- |
66 °C |
60 min |
|
8 L |
8L en sparge |
Sparge |
-- |
78 °C |
-- |
|
Starting Grain Temp:
18 °C |
Priming
|
Method: sucrose
Amount: 95.5 g
Temp: 20 °C
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
"Bis (69,420)" Belgian Specialty Ale beer recipe by Dyonysos. All Grain, ABV 5.42%, IBU 69.42, SRM 8.6, Fermentables: (BE - Castle Malting - Château Munich Light) Hops: (Amarillo, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-08-22 13:58 UTC
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|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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