Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3.50 lb |
Red Wheat (US)3.5 lb Red Wheat (US) |
|
37.7 |
2 |
35.9% |
|
8 oz |
US - Torrified Wheat8 oz US - Torrified Wheat |
|
35.8 |
2 |
5.1% |
|
5.50 lb |
2-Row (US)5.5 lb 2-Row (US) |
|
36.8 |
1 |
56.4% |
|
4 oz |
Caramel/Crystal 10L (US)4 oz Caramel/Crystal 10L (US) |
|
34.8 |
10 |
2.6% |
|
9.75 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Saaz (CZ)1 oz Saaz (CZ) Hops |
|
Pellet |
3.25 |
Boil
|
60 min |
13.12 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Saaz (CZ) (Pellet) 0.99999999771257 oz Saaz (CZ) (Pellet) Hops |
|
13.12 |
100% |
|
1 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
14.80 lb |
Peaches (Fresh)
|
|
Spice |
Secondary |
10 min. |
|
4.20 lb |
Peaches (Fresh)
|
|
Spice |
Secondary |
10 min. |
|
2.10 lb |
Vanilla Beans
|
|
Spice |
Boil |
15 min. |
Priming
|
Method: BelgianCandySugar
Amount: 5.1 oz
Temp: 68 °F
CO2 Level: 2.3 Volumes |
Target Water Profile
Balanced Profile
"PE.A.C.H (PEaches And Cream Hefe)" Weizen/Weissbier beer recipe by Snake Byte Brewing. All Grain, ABV 4.95%, IBU 13.12, SRM 3.31, Fermentables: (Red Wheat (US), US - Torrified Wheat, 2-Row (US), Caramel/Crystal 10L (US)) Hops: (Saaz (CZ)) Other: (Peaches (Fresh), Vanilla Beans)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-12 18:34 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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