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D&T Pale

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 7.5 °P (recipe based estimate)
Post Boil Gravity: 11.1 °P (recipe based estimate)
Efficiency: 62% (brew house)
Calories: 146 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)

Created: Friday March 11th 2022

Original Gravity:

11.1 °P

Final Gravity:

2.8 °P

ABV (standard):

4.4%

IBU (tinseth):

19.3

SRM (morey):

3.9

Mash pH

5.8

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 lb	Great Western - California Select 2-Row Malt8 lb California Select 2-Row Malt	37	2	83.7%
25 oz	American - White Wheat25 oz White Wheat	40	2.8	16.3%
9.56 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.25 oz	Yakima Valley Hops - Strata 0.25 oz Strata Hops	Pellet	12	Boil	60 min	13.69	4%
1 oz	Yakima Valley Hops - Strata 1 oz Strata Hops	Pellet	12	Whirlpool at 170 °F	30 min	5.57	16%
5 oz	Yakima Valley Hops - Strata 5 oz Strata Hops	Pellet	12	Dry Hop	0 days		80%
6.25 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
6.25 oz	Yakima Valley Hops - Strata (Pellet)		19.26	100%
6.25 oz / $ 0.00

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Petaluma City

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
18	12	16	5	9	137
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

454

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Brews

Public: Yup, Shared
Last Updated: 2022-03-12 05:46 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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