Gadget Fruit Calculation Beer Recipe | BIAB Berliner Weisse | Brewer's Friend
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Gadget Fruit Calculation

18 calories 1.4 g 12 oz
Beer Stats
Method: BIAB
Style: Berliner Weisse
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 141 gallons
Post Boil Size: 1250 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.006 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 18 calories (Per 12oz)
Carbs: 1.4 g (Per 12oz)
Created: Thursday March 3rd 2022
1.006
1.001
0.6%
0.0
0.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.90 lb Raspberry1.9 lb Raspberry 3.15 0 100%
1.90 lbs / 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Saint Louis City Water (2017)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

2400lb of fruit per 30bbl batch

scaled down to calculate how much would be required per gallon.

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  • Public: Yup, Shared
  • Last Updated: 2022-03-03 04:57 UTC
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