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Dynamic Equilibrium

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1630 liters (ending kettle volume)
Pre Boil Size: 1700 liters
Pre Boil Gravity: 6.4 °P (recipe based estimate)
Efficiency: 79% (ending kettle)
Source: Annex Ales
Hop Utilization: 89%
Calories: 120 calories (Per 0.5L)
Carbs: 12.5 g (Per 0.5L)

Created: Tuesday February 22nd 2022

Original Gravity:

6.6 °P

Final Gravity:

1.7 °P

ABV (standard):

2.6%

IBU (tinseth):

0.0

SRM (morey):

2.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
120 kg	Canadian - Pale 2-Row120 kg Pale 2-Row		36	1.75	66.7%
60 kg	Canadian - Pale Wheat60 kg Pale Wheat		36	2	33.3%
180 kg / $ 0.00

Target Water Profile

Calgary Glenmore 2020 Average

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

304

Views

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Brews

Public: Yup, Shared
Last Updated: 2022-02-22 21:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Ok

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