Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Pale Ale yeast test #3

125 calories 13.3 g 12 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 55 liters (ending kettle volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: Giovanni Venditti
Calories: 125 calories (Per 12ml)
Carbs: 13.3 g (Per 12ml)
Created Thursday November 11th 2021
1.038
1.010
3.8%
22.1
3.5
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 kg Bairds - Maris Otter Pale Ale9 kg Maris Otter Pale Ale 37.5 2.5 100%
9 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
45 g Nugget45 g Nugget Hops Pellet 12 First Wort 60 min 22.06 100%
45 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
6 ml Lactic acid Water Agt Mash 0 min.
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Pale Ale yeast test #3" No Profile Selected beer recipe by Giovanni Venditti. All Grain, ABV 3.78%, IBU 22.06, SRM 3.46, Fermentables: (Maris Otter Pale Ale) Hops: (Nugget) Other: (Lactic acid)
Last Updated and Sharing
 
30
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-11-16 15:20 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
https://www.brewersfriend.com/